Fast Upside-Down Turkey

Fast Upside-Down Turkey

www.allrecipes.com

Chef John's experiment to cook a turkey upside-down and in half the time proves successful with moist, juicy meat.

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Ingredients

  • 1 (16 pound) whole turkey, thawed
  • 4 tablespoons kosher salt
  • 1 loaf French bread
  • 4 tablespoons unsalted butter, softened
  • 2 sprigs fresh sage, or to taste
  • 2 sprigs fresh rosemary, or to taste
  • 2 sprigs fresh thyme, or to taste

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