whole wheat (partially) banana bread - Lisi's Kitchen

Name: whole wheat (partially) banana bread - Lisi's Kitchen
Ingredients: 2 cups (454 g) mashed banana (about 4-5 medium bananas). Weigh everything if you have a kitchen scale. And if you don’t – buy one!; 1/2 cup veggie oil (99 g); 1 cup (213 g) brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 cup (120g) all purpose flour; 1 cup (113 g) white whole wheat flour; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 3/4 teaspoon kosher salt (diamond crystal is best in my opinion); 1 teaspoon cinnamon; 1/2 c (57g) chopped walnuts, toasted if desired (optional); choc chips if desired; 1 tablespoon (13g) sugar; 1/2 teaspoon cinnamon

lisiskitchen.com

Experience a delicious, slightly less sweet banana bread made with white whole wheat flour for a heartier taste. Perfectly topped with cinnamon sugar and available in loaf or muffin form. Enjoy!

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Ingredients

2 cups (454 g) mashed banana (about 4-5 medium bananas). Weigh everything if you have a kitchen scale. And if you don’t – buy one!
1/2 cup veggie oil (99 g)
1 cup (213 g) brown sugar
2 large eggs
1 teaspoon vanilla extract
1 cup (120g) all purpose flour
1 cup (113 g) white whole wheat flour
1 teaspoon baking soda
1/2 teaspoon baking powder
3/4 teaspoon kosher salt (diamond crystal is best in my opinion)
1 teaspoon cinnamon
1/2 c (57g) chopped walnuts, toasted if desired (optional)
choc chips if desired
1 tablespoon (13g) sugar
1/2 teaspoon cinnamon