Monkfish stew with clams Recipe | Food From Portugal
You invited your family for lunch and want to prepare a simple and delicious recipe! This monkfish stew recipe with clams it’s easy to...
Ingredients
- 1 kg (2 1/4 pounds) monkfish fillets
- 900 grams (2 pounds) potatoes
- 500 grams (17 1/2 ounces) clams
- 1 large onion
- 4 medium ripe tomatoes
- 100 ml (1/2 cup) olive oil
- Pepper (to taste)
- 4 cloves of garlic
- Coriander (to taste)
- Salt (to taste)
More Like This
Pork with clams Recipe | Food From Portugal
foodfromportugal.com
Baked monkfish Recipe | Food From Portugal
foodfromportugal.com
Cuttlefish stew Recipe | Food From Portugal
foodfromportugal.com
Salmon with clams Recipe | Food From Portugal
foodfromportugal.com
Portuguese Seafood Stew
gigactic.com
Pork loin with clams Recipe | Food From Portugal
foodfromportugal.com
Master Cooking Monkfish at Home – Chef-Level Recipes and Tips
globalseafoods.com
Cuttlefish with clams, peas and sweet potato Recipe | Food From Portugal
foodfromportugal.com