Salmon with clams Recipe | Food From Portugal

Salmon with clams Recipe | Food From Portugal

www.foodfromportugal.com

This salmon with clams recipe is ideal for a family summer lunch. It's light, delicious and nutritious. Serve with fresh white wine.

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Ingredients

  • 250 grams (8 3/4 ounces) salmon loin
  • 450 grams (1 pound) clams
  • 1 medium onion
  • 50 ml (1/4 cup) olive oil
  • 4 tablespoons mustard
  • Juice of one lemon
  • Pepper (to taste)
  • Coriander (to taste)
  • Salt (to taste)

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