Acorn Squash and Apple Muffins | Serving DeWitt, Macon and Piatt Counties | Illinois Extension | UIU
1 cup acorn squash puree1/3 cup unsweetened applesauce1/4 cup apple cider1/4 cup oil2 Tablespoon granulated sugar2 Tablespoon brown sugar2 large eggs3/4 cup all-purpose
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Ingredients
- 1 cup acorn squash puree
- 1/3 cup unsweetened applesauce
- 1/4 cup apple cider
- 1/4 cup oil
- 2 Tablespoons granulated sugar
- 2 Tablespoons brown sugar
- 2 large eggs
- 3/4 cup all-purpose flour
- 3/4 cup whole-wheat flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
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