Spicy Tuna Puttanesca Recipe | olivemagazine
Try our spicy tuna puttanesca recipe. This puttanesca recipe is quick, easy and ready in 15 minutes. A simple Italian pasta puttanesca recipe with tuna
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 150g spaghetti or linguine
- 1/2 clove garlic crushed
- dried chilli flakes a good pinch
- 6 SunBlush tomatoes chopped
- 1 large plum tomato diced
- 1 tbsp small capers
- 12 pitted black olives quartered
- 4 tbsp olive oil
- 150g tin tuna drained
- a few leaves basil to serve
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