Flautas with Chicken Filling

Ingredients

• 3 Chicken Breast Halves (1-1/2 #)
• 1 Can (4 o.z.) Diced Green
• Chillies, drained.
• 1/2 Cup water
• 1/8 Tsp salt (Optional)
• 1/2 Tsp Ground Cumin
• Tomato Salsa
• 1 Cup Classic Guacamole
• 12 Corn Tortillas 6" Diameter
• Vegetable Oil
• 4 Cups Shredded Iceberg Lettuce
• 1 Cup (4 o.z.) Shredded Mozarella
• 1/2 Cup Sour Cream
• Tomato Wedges
• Cilantro for Garnish