Barefoot Contessa | Heirloom Tomato and Blue Cheese Salad | Recipes

Barefoot Contessa | Heirloom Tomato and Blue Cheese Salad | Recipes

barefootcontessa.com

Heirloom Tomato and Blue Cheese Salad from Barefoot Contessa. Slice the large tomatoes and arrange them on a platter. Cut the cherry tomatoes in half…

Keywords

  • tomatoes
  • arrange
  • salt
  • heirloom
  • cherry
  • leaves
  • drizzle
  • basil
  • sprinkle
  • cheese
  • cores
  • large
  • half
  • tomatoeskosher
  • generously
View full recipe on barefootcontessa.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.

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Ingredients

  • 2 pounds heirloom tomatoes, cores removed
  • 1 pint heirloom cherry tomatoes
  • Kosher salt and freshly ground black pepper
  • Good red wine vinegar
  • 8 ounces good Roquefort, such as Société
  • Fresh basil leaves, torn or julienned
  • Good olive oil

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