Cranberry Pavlova Recipe | Land O’Lakes
Cranberry pavlova are light sweet meringues filled with a tart cranberry curd, a festive dessert to enjoy after your holiday meal.
Ingredients
- Cranberry Curd
- 2 cups fresh or frozen cranberries
- 3/4 cup water
- 1/2 cup sugar
- 4 large Land O Lakes® Eggs (yolks only) lightly beaten
- 1/4 cup Land O Lakes® Butter cut into pieces
- Pavlova
- 1 cup sugar
- 2 teaspoons cornstarch
- 4 large Land O Lakes® Eggs (whites only)
- 1 teaspoon vanilla extract
- 1 teaspoon white vinegar
- Sugared Cranberries
- 1/2 cup water
- 36 fresh cranberries
- Sugar
- Garnish
- Fresh mint
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