Baked Prosciutto and Brie with Apple Butter
Serving Size: Serves 8 Ingredients 1 loaf crust French bread 4 Tablespoons butter, softened 1 cup Brennan’s Apple Butter 16 thin slices (1/4 pound) prosciutto 2 pears or apples, thinly sliced1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brennansmarket.com.
Cooking tools:
- Oven
- Baking sheet
- Bread knife
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 loaf crust French bread
- 4 Tablespoons butter, softened
- 1 cup Brennan’s Apple Butter
- 16 thin slices (1/4 pound) prosciutto
- 2 pears or apples, thinly sliced
- 1 pound Brie, thinly sliced
- Kosher salt
- freshly ground black pepper
- Extra Virgin Olive Oil
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