Brisket Shawarma - Traeger Grills

Ingredients

• 1 Tablespoon paprika
• 2 Teaspoons garlic powder
• 2 Teaspoons ground cumin
• 2 Teaspoons ground turmeric
• 1 Teaspoon ground cinnamon
• 1 Teaspoon ground ginger
• 1 Teaspoon ground allspice
• 1/4 Teaspoon ground cayenne
• 1 brisket point (6 to 8 lb; 2¾ to 3½ kg)
• 2 Teaspoons kosher salt
• 1/4 Cup apple cider vinegar or apple juice, for spritzing
• 1/2 Teaspoon Traeger Anything Rub
• 1 1/2 Cup store-bought or homemade tzatziki
• 8 store-bought or homemade pitas, warmed
• 4 Cups lettuce
• 4 plum tomatoes
• 1/2 Cup sliced cucumber (optional)
• Hummus (optional)