Pot Roasted Beef Brisket | Traeger Grills

Name: Pot Roasted Beef Brisket | Traeger Grills
Total time: 260 min
Ingredients: 5 Pounds flat cut beef brisket; As Needed Traeger Prime Rib Rub; 2 Large Yellow Onions, Sliced; 2 garlic, minced; 5 Medium Carrots, fresh; 1 Stalk celery, diced; 1 Tablespoon tomato paste; 1 Tablespoon Worcestershire sauce; 1 Teaspoon dried thyme; 1/2 Cup dry red wine; 14 1/2 Ounce Diced Tomatoes, Canned; 2 Cups beef broth; 2 dried bay leaves; As Needed fresh parsley

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Braised and roasted brisket has deep flavor that makes you come back for seconds. Traeger it low and slow then gather your crew and chow down. Don't worry about

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Ingredients

5 Pounds flat cut beef brisket
As Needed Traeger Prime Rib Rub
2 Large Yellow Onions, Sliced
2 garlic, minced
5 Medium Carrots, fresh
1 Stalk celery, diced
1 Tablespoon tomato paste
1 Tablespoon Worcestershire sauce
1 Teaspoon dried thyme
1/2 Cup dry red wine
14 1/2 Ounce Diced Tomatoes, Canned
2 Cups beef broth
2 dried bay leaves
As Needed fresh parsley

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