Chilli prawn salad | New World

Chilli prawn salad | New World

www.newworld.co.nz

Nothing says summer quite like shrimps! This fresh seafood chilli salad is easy  to make and a guaranteed crowd-pleaser. Flavourful and oh so delicious,  the avocado salsa packs a colourful punch. 

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Ingredients

  • 3 tablespoons Pams Olive Oil
  • 500g raw prawns, with tails intact
  • 2 garlic cloves, crushed
  • 1 red chilli, finely chopped
  • 2 baby cos lettuces, leaves separated
  • 1 Lebanese cucumber, sliced
  • 1 mango, thinly sliced
  • 2 avocados, peeled and finely diced
  • 2 spring onions, finely chopped
  • Juice of ½ lemon
  • 2 tablespoons chopped coriander
  • 2 tablespoons Pams Extra-virgin Olive Oil
  • 1 tablespoon lemon juice

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