Sticky Bun Cake
Sticky Bun Cake Ingredients - Topping: - 1/3 cup unsalted butter, melted - 1/3 cup golden corn syrup - 1/4 cup packed light brown sugar - 1 cup chopped pecans
Ingredients
- Topping:
- 1/3 cup unsalted butter, melted
- 1/3 cup golden corn syrup
- 1/4 cup packed light brown sugar
- 1 cup chopped pecans
- Streusel:
- 1/2 cup Robin Hood® Original All Purpose Flour Robin Hood® Original All Purpose Flour
- 1 tbsp cinnamon
- 1/4 cup unsalted butter, chilled and cut into pieces
- Cake:
- 1 cup plain yogourt
- 3/4 tsp baking soda
- 2 cups Robin Hood® Original All Purpose Flour Robin Hood® Original All Purpose Flour
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 2/3 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 eggs
- 1/2 tsp vanilla extract
- 1/4 cup granulated sugar
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