Garlic-Braised Swiss Chard - Emerils Cooking

Garlic-Braised Swiss Chard - Emerils Cooking

emerilscooking.com

A great dish for all to enjoy.

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Ingredients

  • 2 tbsp olive oil
  • 1 1/2 tbsp garlic (thinly sliced)
  • 2 bunches Swiss chard, lacinato kale or other braising greens (cut into 1-inch pieces)
  • 1 cup Emeril’s® Organic Vegetable Stock
  • 1 tsp salt
  • 1/2 tsp crushed red pepper
  • 1/4 tsp cayenne pepper

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