Mauritian Creole Supreme
Mauritian Creole Supreme is a flavorful and aromatic dish that combines tender chicken with a rich blend of exotic spices, tomatoes, and creamy coconut milk, al
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Skillet
- Stove
- Spoon
- Measuring spoon
- Kitchen timer
Ingredients
- Chicken (1 kg, preferably thighs or drumsticks for juiciness)
- Onion (1 large, diced)
- Garlic (4 cloves, minced)
- Ginger (2 inches, grated)
- Tomatoes (2 large, chopped)
- Curry Powder (2 tablespoons)
- Thyme (1 teaspoon, dried or a few sprigs if fresh)
- Bay Leaves (2)
- Coconut Milk (1 can)
- Vegetable Oil (3 tablespoons)
- Salt (to taste)
- Pepper (to taste)
- Sugar (1 teaspoon)
- Lime (1, juiced)
- Chili (1, optional, finely chopped)
- Parsley (a handful, chopped for garnish)
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