Mixed greens with walnuts recipe | Good Food

Name: Mixed greens with walnuts recipe | Good Food
Total time: 30 min
Ingredients: 400g Brussels sprout trimmed and thickly sliced; 250g Savoy or green cabbage sliced or shredded; 100g shallot peeled and sliced; 2 tsp each butter and olive oil; 300ml vegetable or chicken stock (use vegetable if you have any vegetarian guests over for Christmas); 400g frozen peas; 50g walnut chopped

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A delicious nutty side dish to complement your Christmas meal, from BBC Good Food magazine.

View full recipe on www.bbcgoodfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Ingredients

400g Brussels sprout trimmed and thickly sliced
250g Savoy or green cabbage sliced or shredded
100g shallot peeled and sliced
2 tsp each butter and olive oil
300ml vegetable or chicken stock (use vegetable if you have any vegetarian guests over for Christmas)
400g frozen peas
50g walnut chopped