Cheeseburgers with Caramelized Onion Butter - Challenge Dairy

Cheeseburgers with Caramelized Onion Butter - Challenge Dairy

challengedairy.com

Melt 2 tablespoons of butter in a cast-iron or non-stick skillet over medium heat. Add onions, season with salt and pepper, and stir to combine.

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Ingredients

  • ½ cup (1 stick) and 2 Tablespoons Challenge Butter, softened
  • 2 large (2 cups) yellow onions, coarsely chopped
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 pounds lean ground beef (less than 12% fat)
  • 6 Kaiser or hamburger rolls
  • 6 slices sharp cheddar cheese
  • lettuce, tomato slices, and bacon (optional)

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