How to Dip Shrimp with Irresistible Bang Bang Sauce
Love shrimp? Try this easy recipe to dip shrimp with irresistible Bang Bang Sauce. My family can't get enough of this creamy, spicy delight!
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Cooking tools:
- Kitchen scale
- Microplane
- Instant-read thermometer
- Pot
- Mixing bowl
- Slotted spoon
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Colander
- Stove
- Refrigerator
- Airtight container
- Spoon
- Serving platter
Ingredients
- 1/2 cup (120 g) mayonnaise
- 2 tablespoons (30 ml) sweet chili sauce
- 1 tablespoon (15 g) honey
- 1 teaspoon (5 ml) Sriracha sauce (adjust to taste)
- 1 teaspoon (5 g) rice vinegar
- 1 teaspoon (5 g) lime juice
- Pinch of salt
- 1 pound (450 g) large shrimp, peeled and deveined
- 1 teaspoon (5 g) garlic powder
- 1/2 teaspoon (2.5 g) paprika
- 1/2 teaspoon (2.5 g) black pepper
- 1 tablespoon (15 ml) olive oil
- Fresh cilantro or green onions for garnish
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