Chicken Adobo - Italian recipes by GialloZafferano

Ingredients

• Chicken Thighs 2 lbs
• Cherry tomatoes 1 lb
• Fresh garlic 10 cloves
• Vegetable oil 4 tbsp
• Soy sauce 4 tbsp
• Oyster Sauce 2 tbsp
• Cane vinegar (or malt vinegar) 4 tbsp
• Apple cider vinegar 4 oz
• Bay leaves small 3
• Salt and Pepper to taste
• Green Onions sliced finely 2
• Fresh garlic grated 2 cloves
• Soy sauce ⅓ cup
• Egg whites large 2
• Cornstarch 4 tbsp
• Brown sugar 4 tbsp