Charred Romaine and Tomato Salad with Lemon Pecorino Dressing – Locatelli

Ingredients

• For the Salad:
• 2 Hearts of romaine lettuce (split in half 4 each 3 Tbsp olive oil, divided)
• 1 lemon (halved)
• 20 grape tomatoes (cut in half)
• salt and pepper (to taste)
• 1/4 cup ​Grated ​Locatelli ®​ ​Pecorino Romano Cheese
• For the Lemon Dressing:
• 1/2 cup lemon juice
• 1/2 cup ​Grated ​Locatelli ®​ ​Pecorino Romano Cheese 1 teaspoon fresh chopped mint
• 1 tablespoon honey
• 1/2 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1/2 cup olive oil