Mom’s chicken curry - Astral Chicken

Mom’s chicken curry - Astral Chicken

www.astralchicken.com

Let's get cosy! Chef Claire Allen shares a chicken curry recipe that’s close to her heart - an easy recipe her mom used to make.

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Ingredients

  • 1 kg chicken
  • oil to cover the base of the pot
  • 2 large cinnamon sticks
  • 2 bay leaf
  • 6 green cardamom pods, crushed
  • ½ tsp (2.5ml) fennel seeds
  • 4 cloves
  • 1 sprig of curry leaves
  • 1 large onion, finely diced
  • 1 tsp (5ml) turmeric
  • 2 Tbsp (30ml) crushed ginger and garlic mix
  • 1 Tbsp (15ml) white vinegar
  • 3 Tbsp (45ml) Mrs Balls chutney (Mom's secret ingredient)
  • 1 Tbsp (15ml) medium chilli powder or to taste
  • 2 Tbsp (30ml) Durban Curry powder
  • 1 tsp (5 ml) garam masala
  • 1 can of crushed tomatoes
  • 6 small to medium potatoes, quartered
  • fresh coriander, chopped
  • salt to taste
  • 1 litre (4 cups) chicken stock
  • 2 cups (500ml) water

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