Pumpkin Pasta Recipe - Kaslo Sourdough Pasta.
Try out this recipe when you've got some pumpkin to use up and bring warmth to your October kitchen! Sourdough pasta and pumpkin? You bet!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kaslosourdoughpasta.com.
Ingredients
- 3-4 servings Kaslo Sourdough Rotini Pasta Sauce 2 tablespoons coconut oil 1 tablespoon fresh rosemary 1 can pureed pumpkin 1 garlic clove
- minced 1/2 cup half and half cream (vegan- substitute 1/2 cup coconut milk from the can) 1/3 cup parmesan cheese
- shredded (vegan- 1/3 cup daiya cheese + 1/2 teaspoon garlic powder) 1 tablespoon white wine vinegar 1/2 teaspoon salt
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