Carrot Cake Cookies - Kidney Kitchen
Carrot Cake Cookies These light and zesty cookies will hit the spot with a blend of fresh carrots, ginger and orange.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.kidneyfund.org.
Ingredients
- 1 cup white flour
- 1 cup old fashioned oats
- 1 teaspoon ginger, grounded
- or
- 1 tablespoon fresh ginger, grated or minced
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- ½ teaspoon baking powder
- 1 cup fresh grated carrots
- ½ cup coconut oil, melted
- ½ cup agave nectar
- 1 large navel orange, zested
- 2 tablespoons store-bought frosting, melted
- Or make your own frosting:
- 2 tablespoons softened unsalted butter
- ⅓ cup powdered sugar
- 2-3 tablespoons heavy cream
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