Honey Mustard Salmon
This salmon is a delightful blend of sweet, tangy, and savory flavors. The salmon is roasted to perfection with a mustard glaze and served alongside Moroccan grains and roasted cauliflower. It's an...
Ingredients
- KETA SALMON PORTIONS QTY 1 PACKAGE
- GARLIC FROZEN QTY 2-3 CUBES
- COARSE SEA SALT QTY 1/4 TSP
- BLACK PEPPERCORN QTY 1/2 TSP
- HERBES DE PROVENCE SEASONING QTY 2 TBSP
- MOROCCAN GRAINS WITH VEGETABLES QTY 1 PACKAGE
- CAULIFLOWER FLORETS QTY 1 PACKAGE
- 2 tablespoon olive oil
- 3 tablespoons mustard, use whole grain or Dijon
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