Patties Parmigiana Recipe

Name: Patties Parmigiana Recipe
Ingredients: 1½ lb Ground Beef; * If the ground beef is lean, it may be necessary to add a small amount of shortening or salad oil to the skillet when browning the patties.; ¼ cups Onion; Finely Chopped, 1 Sm.; 1 teaspoon Salt; 1 teaspoon Worcestershire Sauce; ¼ teaspoon Pepper; ½ cups Parmesan Cheese; Grated; ¼ cups Cornflake Crumbs; 1 Egg; Large, Slightly Beaten; 8 oz Tomato Sauce; 1 can; 1 teaspoon Italian Seasoning; 6 Mozzarella Cheese; Slices, **Cheese slices should be 3 inches square.

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Experience the taste of Italy with our Patties Parmigiana recipe. Six savory beef patties topped with melted mozzarella in a rich tomato sauce—perfect for family dinners!

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Ingredients

1½ lb Ground Beef
* If the ground beef is lean, it may be necessary to add a small amount of shortening or salad oil to the skillet when browning the patties.
¼ cups Onion; Finely Chopped, 1 Sm.
1 teaspoon Salt
1 teaspoon Worcestershire Sauce
¼ teaspoon Pepper
½ cups Parmesan Cheese; Grated
¼ cups Cornflake Crumbs
1 Egg; Large, Slightly Beaten
8 oz Tomato Sauce; 1 can
1 teaspoon Italian Seasoning
6 Mozzarella Cheese; Slices, **Cheese slices should be 3 inches square.