Perfect Polenta
Perfect oven-baked Polenta for busy nights. Just 3 ingredients and easy to make! Try it as a base for grain bowls or topped with your favorite veggies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at masnaped.org.
Cooking tools:
- Lidded casserole dish
- Aluminum foil
- Measuring cup
- Measuring spoon
- Whisk
- Oven mitt
- Oven
- Baking pan
- Loaf pan
- Refrigerator
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
- Grater
Ingredients
- 1 cup cornmeal or old fashioned (not instant) grits
- 4 cups water, milk, or a combination
- 1/2 salt
- Toppings: butter, olive oil, shredded cheese, and/or fresh herbs
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