BBQ Swiss Chard Wrapped Jerk Shrimp Skewers | Fancy Fox
Spicy shrimp skewers nestled in leafy Swiss chard. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Grill
- Skewer
- Pot
- Colander
- Mixing bowl
- Chef's knife
- Paring knife
- Cutting board
- Pastry brush
- Tongs
- Measuring spoon
- Serving platter
Ingredients
- 8 Swiss chard large leaves blanched
- 24 large shrimp peeled and deveined
- 1/2 pineapple cut into chunks
- to taste Jerk marinade Homemade or store-bought
- 2 ripe avocado for garnish
- 2 lime cut into wedges, for garnish
- 2 tbsp olive oil
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