How to Make Swiss Chard Strudel - Healthy Recipe
Learn how to make a delicious Gluten Free Swiss Chard Strudel filled with chard, hazelnuts, and goat's cheese. Perfect for health-conscious eaters! 🥬🧇 #GlutenFree #HealthyRecipe
Ingredients
- 17 oz (475 g) gluten-free plain flour mix, plus extra for dusting
- 3 oz (90 g) tapioca flour
- ½ tsp salt
- 4 tbsp extra-virgin olive oil
- 1 small lemon juice
- 12 fl oz (350 ml) lukewarm water
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