Creamy Black Pepper Chicken Drumsticks

Name: Creamy Black Pepper Chicken Drumsticks
Total time: 50 min
Ingredients: 8 chicken drumsticks; 1 tsp sweet paprika; 1 tsp dried thyme; 1 tsp garlic powder; 1 tsp ground cumin; 1 tsp cayenne pepper; 1 tsp salt; 1 tsp black pepper; 1 tbsp salted butter (for frying); 1 tbsp olive oil (for frying); 1 package (150 g/5.5 oz) black peppercorn cream cheese (I used Boursin); 1 cup chicken broth; 1 jar (280 g/10 oz) roasted bell peppers (cut into thin slices, excess oil drained); ¾ cup whole milk; 4 garlic cloves (minced); 1 tsp pickled green peppercorns (chopped (young green peppercorns in brine), optional); 1 tsp dried oregano; 1 tsp freshly ground black pepper; fresh thyme sprigs (optional)

www.servingdumplings.com

50 minutes. Creamy Black Pepper Chicken Drumsticks. One-skillet oven baked drumsticks with a creamy pepper sauce and roasted bell peppers.

View full recipe on www.servingdumplings.com

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Ingredients

8 chicken drumsticks
1 tsp sweet paprika
1 tsp dried thyme
1 tsp garlic powder
1 tsp ground cumin
1 tsp cayenne pepper
1 tsp salt
1 tsp black pepper
1 tbsp salted butter (for frying)
1 tbsp olive oil (for frying)
1 package (150 g/5.5 oz) black peppercorn cream cheese (I used Boursin)
1 cup chicken broth
1 jar (280 g/10 oz) roasted bell peppers (cut into thin slices, excess oil drained)
¾ cup whole milk
4 garlic cloves (minced)
1 tsp pickled green peppercorns (chopped (young green peppercorns in brine), optional)
1 tsp dried oregano
1 tsp freshly ground black pepper
fresh thyme sprigs (optional)