Stone-Ground Mustard Salmon | Publix Super Markets
Stone-Ground Mustard Salmon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- Nonstick aluminum foil
- 4 fresh salmon fillets, skin removed (1 1/2 lb)
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
- 2 teaspoons fresh dill, finely chopped
- 3 tablespoons reduced-fat mayonnaise
- 3 tablespoons stone-ground mustard
- 1/2 teaspoon smoked paprika
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