Moroccan Magic: Kefta Magawara - A Flavorful Twist on Meatballs

Ingredients

• 1/2 teaspoon ground cinnamon
• 2 tablespoons olive oil
• 3 cloves of garlic, minced
• 2 tablespoons fresh parsley, finely chopped
• 1 medium onion, finely chopped
• Salt and pepper to taste
• 1/2 teaspoon ground coriander
• 1 teaspoon ground cumin
• 2 bell peppers (red, yellow, or green), sliced
• 2 tablespoons fresh cilantro, finely chopped
• Fresh cilantro, for garnish (optional)
• 500g ground beef or lamb
• 2 tomatoes, diced
• 1 cup vegetable or beef broth
• 1 teaspoon ground paprika