Blood orange marmalade recipe | delicious. magazine

Blood orange marmalade recipe | delicious. magazine

www.deliciousmagazine.co.uk

Make the most of beautiful blood oranges when they are in season (typically from December to May) with this gorgeous marmalade recipe.

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Ingredients

  • 500g seville oranges
  • 150g blood oranges
  • Juice 1 lemon
  • 1.3kg granulated sugar
  • You’ll also need
  • Preserving pan or large pan
  • Square of muslin
  • 4-5 sterilised jars with lids
  • Digital probe thermometer or sugar thermometer

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