Bread Pudding | Astrid's Kitchen
Savor a comforting Bread Pudding from Astrid's Kitchen. Soak bread in milk, layer with sweet spices and bake in a water bath for a moist, indulgent treat. Perfect with berry sauce!
Ingredients
- 500 g (1 pound) white or light whole wheat bread
- 7 1/2 dl (3 cups) milk
- 3/4 dl (1/3 cup) sugar
- 1 1/4 dl (1/2 cup) flour
- 1/2 tsp. cinnamon
- 1/2 tsp. baking powder
- 75 g ( 2 3/4 oz., 1/3 cup) margarine, melted
- 2 eggs, lightly beaten
- 1/2 tsp. lemon extract (optional)
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