Pad Thai (no fish sauce ver.) Gluten-free/Dairy-free Recipe | Samsung Food App
Easy homemade Pad Thai🇹ðŸ‡. This one is my own recipe. You can modify some part of ingredients (depends on your area and country). This recipe can change the protien to any protien you like. Hope...
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Ingredients
- Tamarind paste 75ml
- Palm sugar 60g
- Shallot sliced 15g
- Garlic sliced 3g
- Fine salt 3g
- Rice noodle soaked 180g
- Egg 1 pc
- Extra firm tofu diced 40g
- Sliced chicken breast 200g
- Bean sprout 70g save 20 g for serve
- Chinese chives cut 1.5 in long 30 g
- Vegetable oil 10ml
- Pad Thai Sauce 120ml
- Peanut 10g ground
- Lime 1/4 pc wedges
- Red radish julienne (optional)
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