Vegan Kimchi Dumplings Recipe: Recipes by our chefs
Impress your guests with these Vegan Kimchi Dumplings! A flavorful twist on a classic, these savory finger foods are perfect for any gathering.
Ingredients
- 1 cup kimchi
- 1/2 cup tofu, crumbled
- 2 green onions, finely chopped
- 1 clove garlic, minced
- 1 tsp ginger, grated
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 1 pack dumpling wrappers
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