Chocolate Chip Oatmeal Waffles [gluten free] - Smart Nutrition with Jessica Penner, RD

Name: Chocolate Chip Oatmeal Waffles [gluten free] - Smart Nutrition with Jessica Penner, RD
Ingredients: 2 tbsp coconut oil (melted (or sub in canola oil)); 2 eggs; 2 large ripe bananas; 2 tbsp ground flax seed; ⅔ cup milk; ½ cup almond butter *see note; 1 tsp vanilla; 2 cups oats (use certified gluten free if making gluten free version); ⅔ cup flour (all purpose gluten free or whole wheat); 1 tbsp baking powder; ½ cup chocolate chips (I prefer mini-sized)

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I’ve been making these oatmeal chocolate chip waffles for years. I probably make them about once a month. It’s my go-to recipe when the bananas in my fruit bowl are starting to pop a lot of brown...

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Ingredients

2 tbsp coconut oil (melted (or sub in canola oil))
2 eggs
2 large ripe bananas
2 tbsp ground flax seed
⅔ cup milk
½ cup almond butter *see note
1 tsp vanilla
2 cups oats (use certified gluten free if making gluten free version)
⅔ cup flour (all purpose gluten free or whole wheat)
1 tbsp baking powder
½ cup chocolate chips (I prefer mini-sized)

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