Turkey Stew | MyPlate

Ingredients

• 2 teaspoons vegetable oil (or oil of your choice)
• 1/2 cup onion (chopped)
• 1 clove garlic (finely chopped, or 1/2 teaspoon garlic powder)
• 4 carrots (chopped)
• 2 celery stalks (chopped)
• 2 medium potatoes (chopped)
• 1 can diced tomatoes (14.5 oz)
• 2 cups water
• 2 cups turkey (cooked, chopped or chicken)
• salt and pepper (optional, to taste)
• Italian seasoning ( or fresh herbs as desired)