Grilled chicken with cucumber and herb salad | Recipes | WW USA

Grilled chicken with cucumber and herb salad | Recipes | WW USA

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Grilled chicken with cucumber and herb salad & see the Points value of this great recipe.

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Cooking tools:

  • Grill
  • Grater
  • Zip-top bag
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 1 item(s), large Lemon, grated zest and juice
  • 3 tsp Pomegranate molasses
  • 2 tsp Ground sumac
  • 1 tsp Fresh thyme, chopped
  • 20 oz Uncooked skinless boneless chicken thigh, 4 (5-ounce thighs)
  • 4 tsp Olive oil
  • 3/4 tsp Table salt
  • 1/4 tsp Black pepper
  • 1 spray(s) Cooking spray
  • 4 item(s) Persian (mini) cucumber, sliced 1/2-inch-thick
  • 1 1/2 cup(s) Fresh parsley, flat-leaf leaves
  • 1 cup(s) Fresh mint leaves
  • 1 cup(s) Cherry tomatoes, small, halved
  • 1/2 small Red onion, thinly sliced

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