Chana Dal Namkeen - Chef Kunal Kapur
Chana Dal Namkeen is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary...
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Ingredients
- Channa dal – 2 cups
- Baking soda – 2tsp
- Water – 1lt
- Kitchen duster for drying
- Oil – to fry
- Heeng – ¾ tsp
- Salt – ¾ tsp
- Black salt – ¾ tsp
- Amachur – 1tbsp
- Mint leaves – 1½ tbsp
- Chilli powder -1tsp
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