Dal Tadka - Punjabi Style - Chef Kunal Kapur

Dal Tadka - Punjabi Style - Chef Kunal Kapur

www.chefkunalkapur.com

Dal Tadka - Punjabi Style is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his...

View full recipe on www.chefkunalkapur.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.

Share this recipe:

Ingredients

  • Masoor dal – 30gms/2.5tbsp
  • Moong dal – 65 gms/5.5tbsp
  • Toor dal – 100gms/ 8tbsp
  • Water – 5 cups
  • Salt – to taste
  • Green chilly chopped – 1 no
  • Ginger chopped – ½tbsp
  • Turmeric – ½tsp
  • Ghee/oil – 1 tbsp
  • Cumin (Jeera) – 1 tsp
  • Garlic chopped – ½tbsp
  • Onion chopped – 2 tbsp
  • Green chilly chopped – ½no
  • Red chilly Powder – ½tsp
  • Tomato chopped – 1/4 cup
  • Boiled dal – 3/4 cup
  • A dash of water

More Like This