Indian Fried Banana Dumplings (Unniyappam) | Saveur
This batter of b fragrant banana purée, grated coconut, and jaggery syrup gets fried in ghee for a rich and flavorful sweet bite.
Ingredients
- 1 1⁄2 cups jaggery
- 2 ripe bananas, peeled
- 2 cups rice flour
- 1⁄2 cup freshly grated coconut
- 2 tsp. freshly ground cardamom
- 1 tsp. ground ginger
- 1⁄2 tsp. baking soda
- 3⁄4 cup melted ghee or coconut oil
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