Indian Fried Banana Cakes (Mangalore Buns) | Saveur

Indian Fried Banana Cakes (Mangalore Buns) | Saveur

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Sweet and spicy pancakey doughnuts made with bananas and cumin.

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Ingredients

  • 1 medium very ripe banana (5 oz.)
  • 2 tbsp. full-fat Greek yogurt or labneh
  • 1 tbsp. sugar
  • 1 tsp. whole cumin seed, toasted
  • <sup>1</sup>⁄<sub>2</sub> tsp. baking soda
  • <sup>1</sup>⁄<sub>2</sub> tsp. kosher salt
  • 1 cup (5 oz.) maida flour or cake flour if unavailable, plus more for rolling
  • Canola or vegetable oil, for frying
  • Coconut chutney, for serving (optional)

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