Easy oven baked pork chops Recipe
Want to make chops in a different and simple way? Place the chops seasoned with salt on a baking dish, drizzle with a delicious sauce of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Aluminum foil
- Spoon
- Baster
- Plate
Ingredients
- 4 pork chops (about 400 grams (17 1/2 ounces))
- 150 ml (2/3 cup) olive oil
- 4 cloves of garlic
- 1/2 teaspoon paprika
- Pepper (to taste)
- Nutmeg (to taste)
- 1 teaspoon dijon mustard
- Salt (to taste)
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