Baked pork chops with rosemary Recipe
If you want to prepare an easy recipe for dinner, try these baked pork chops with rosemary. It’s a recipe with few ingredients, very...
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
- Kitchen scale
- Garlic press
Ingredients
- 3 pork chops (about 500 grams (17 1/2 ounces)
- Rosemary (to taste)
- 1 tablespoon mustard
- 4 cloves of garlic
- 100 ml (1/2 cup) olive oil
- 50 grams (1/4 cup) margarine
- Salt (to taste)
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