Spicy Carrot Salad | Recipes from Granor Farm
This refreshing salad is light in the mouth but filling and hearty.
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
- dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at granorfarm.com.
Ingredients
- 2 bunches carrots
- 2 T srirachia
- 1 T honey
- 1/4 C oil
- 1/2 C wheatberries (can substitute farro or barley)
- 2 C water
- 1 head napa cabbage
- 1 bunch cilantro
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