Greek Style Frittata - PotsandPans India
A classic egg dish with tasty and juicy vegetables, baked inside an oven till cooked perfectly. Takes just 25 minutes.|Pots and Pans|Meyer
Ingredients
- Large eggs: 8
- Fresh chopped oregano: 2 tbsp
- Fresh baby spinach: 1 cup
- Olive oil: 2 tbsp
- Minced garlic: 1 clove
- Halved cherry tomatoes: 1 cup
- Artichoke hearts (quartered) : 1 can
- Kalamata olives (pitted and chopped) : 1 cup
- Feta cheese crumbled: 100g
- Salt and pepper: to taste
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