Mini crumble plum tarts
These mini crumble plum tarts are very cute, but they're also DE-LI-CI-OUS. Made with a crumble of almonds, so what's not to like about that?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 500 grams plums
- 300 grams all-purpose flour
- 50 grams butter + 1 tablespoon extra
- 60 ml milk
- pinch of salt
- 1/2 sachet dry yeast (about 3,5 grams)
- 75 grams sugar
- 1 egg
- 50 grams almonds
- 1 sachet of vanilla sugar
- optional: bread crumbs
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