Whole Grilled Snapper with Lime Pickle Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to people.
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Cooking tools:
- Grill
- Griddle
- Spice grinder
- Pastry brush
- Fish spatula
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Tongs
- Aluminum foil
- Serving platter
Ingredients
- 1 very big red snapper, 1-2 kilograms in weight
- 3-4 tbsp good quality lime pickle
- 3 garlic cloves, sliced
- 4 tsp crushed coriander seeds
- 1 bunch of chopped dill
- 2 tsp cumin seeds
- 1 small crumbled dried chilli
- Olive oil
- 250g green tomatoes, sliced
- 1 bunch of fresh coriander, chopped, keeping the stalks and leaves separate
- 2 limes
- 1 red chilli, thinly sliced
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