Irish Heart Spiced Poached Pears with Red Wine and Yoghurt - Irish Heart
Whole poached pears drenched in spiced red wine make an elegant dinner party dessert. Heart healthy and counts as one of your five-a-day.
Ingredients
- 150ml red wine
- 150ml light cranberry juice
- 2 tablespoons honey
- Juice and finely grated rind of 1 lemon
- Juice and finely grated rind of 1 orange
- 1 cinnamon stick, broken in half
- 2 whole star anise
- 6 black peppercorns
- 2 whole cloves
- 4 firm ripe large pears
- 275g low-fat natural yoghurt
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